Peanut Butter Protein Muffins⚓︎
Ingredients⚓︎
1 cup fat-free cottage cheese½ cup milk (2% fat)2 whole egg¼ cup coconut oil1 cup oat flour½ tbsp powdered peanut butter½ tsp sugar1 tsp cinnamon½ tsp baking powder¾ cup dried cherries
Recipe Tags⚓︎
Directions⚓︎
Prep: 10 min.Cook: 20 min.Total: 30 min.
- Preheat oven to 350 degrees F.
- Grease muffin tin or use paper liners.
- Combine cottage cheese, milk, eggs, flour, peanut butter powder, sugar, cinnamon, baking powder, and baking soda in a blender until well combined. After blending, stir in cherries.
- Divide cottage cheese mixture among 12 muffin cups.
- Bake muffins for 20 minutes or until set.
- Let cool for a few minutes before serving.